Does anyone else get irrationally upset when people leave pizza boxes wide open like that? You’re letting all the heat escape!
Meanwhile I have to keep everything I eat in a food warmer up until the very minute I’m about to eat it. Warm foods taste so much better when they’re hot.
What if you drop your controller? Do you want controller in your pizza? Pizza on your controller?
This is the same as the toilet lid conversation, isn’t it? If you’ve ever witnessed something falling in or even heard of it, for the love of god, why aren’t you keeping that closed when it’s not in use?
I just take so long to eat anything that as much as I might savor those first hot bites, I know I can’t eat fast enough to enjoy more than that unless I wanna warm it back up before every bite
Well that’s where the food warmer comes into play. If you don’t have one, then you can use the oven or toaster oven (set it to 140°F if it’ll go that low). Take out one portion at a time and the rest will stay warm until you’re ready to eat it. You can even add a small bowl of water to the bottom of the oven to help keep the food from drying out.
Does anyone else get irrationally upset when people leave pizza boxes wide open like that? You’re letting all the heat escape!
Meanwhile I have to keep everything I eat in a food warmer up until the very minute I’m about to eat it. Warm foods taste so much better when they’re hot.
I want the heat to escape. I’m a weirdo who likes my food to be just above lukewarm.
What if you drop your controller? Do you want controller in your pizza? Pizza on your controller?
This is the same as the toilet lid conversation, isn’t it? If you’ve ever witnessed something falling in or even heard of it, for the love of god, why aren’t you keeping that closed when it’s not in use?
Sometimes I don’t turn on the light, so I don’t have to turn it back off…am I doing this right?
I’m lost as to how you got from food temperature to game controller?
Priority(controller) > priority(food temp)
I just take so long to eat anything that as much as I might savor those first hot bites, I know I can’t eat fast enough to enjoy more than that unless I wanna warm it back up before every bite
Well that’s where the food warmer comes into play. If you don’t have one, then you can use the oven or toaster oven (set it to 140°F if it’ll go that low). Take out one portion at a time and the rest will stay warm until you’re ready to eat it. You can even add a small bowl of water to the bottom of the oven to help keep the food from drying out.